Pererenan Food Guide: From Coffee Shops to Comfort Food

Bringing the essence of sustainability to Pererenan, Bokashi Pererenan is the latest addition to the Bokashi family, offering an eco-conscious dining experience. Unlike Bokashi Berawa, this location provides an elevated dinner with a completely distinct menu. Blending Japanese and Indonesian influences, this cozy spot features rustic wood elements and both indoor and outdoor spaces, perfect for unwinding. The menu, showcasing fresh produce from their LYD Organic farm, offers a mix of local and international flavors. First-timers should check out the Robatayaki dishes, like Wagyu beef with wood ear mushrooms and sukiyaki sauce, or the Bafun Uni Rice. And if you’ve got room, the Rice, Vanilla, and Koji dessert is a must.

Prefer something a bit more casual? The Robatayaki bar on the terrace, which opens at 4 PM, provides an engaging Japanese-grill experience. Cap it off with a Vanilla Margarita Cocktail, Tarhun, or the natural wine Matthieu Barret Black Flag. Bokashi Pererenan also includes an organic grocery store, staying true to their commitment to sustainably-sourced products. Whether shopping or dining, just a short stroll from Pererenan beach, Bokashi Pererenan offers an enriching experience rooted in sustainability.

Nestled near Pererenan Beach, RiZE Cafe is a hidden gem perfect for a relaxed brunch. This cozy spot offers a serene escape from the daily grind, with its laid-back vibe and bohemian decor. The open-air setting, surrounded by lush greenery, creates an ideal atmosphere to sit back and enjoy your meal.

RiZE’s menu is a delightful fusion of Indian and Western flavors, featuring standout dishes like masala dosa, fluffy pancakes topped with fresh fruit and maple syrup, smoothie bowls, and the hearty breakfast burrito. As for drinks, you can't go wrong with a rich, aromatic chai or a freshly brewed coffee to complete your brunch.

This modern restaurant seamlessly blends authenticity with creativity, drawing inspiration from the bold flavors of the Middle East and the Mediterranean. By merging the rich histories, spices, and smoky aromas of these regions, Shelter offers a dining experience like no other.

Under the guidance of executive chef Stephen Moore, Shelter's menu features dishes that are both simple and sophisticated, crafted using artisanal techniques over an open flame. Indulge in their smoky creations, from the succulent black angus ribeye and tender lamb kofta to the stone-baked za’atar. But the true highlight is the wood-roasted moon scallops with chili, lemon butter, and sumac—a dish that embodies Shelter's distinctive flair and leaves a lasting impression you won't soon forget.

A small casual eatery in Pererenan, HOME by Chef Wayan offers a laid-back dining experience with a modern twist on traditional Balinese cuisine. Owned by award-winning Chef Wayan Kresna Yasa, the menu brims with fresh, local ingredients, reflecting his deep connection to Bali and his time in Michelin-starred kitchens. It’s the kind of place that makes you feel at home as soon as you walk in.

Our picks? Succulent grilled fish with Balinese spices, tender pork cheek babi bali, and the aromatic beef rendang. Each bite at HOME is a taste of the island’s rich culinary heritage, reimagined with Chef Wayan’s innovative touch.

Following the success of Zest in Ubud, Mostly by Zest has quickly become a standout in Pererenan’s dining scene. This stylish spot brings together international flavors with local ingredients, offering an innovative menu that appeals to all palates. Whether you’re indulging in vegan-friendly dishes like the Plant-Based Laksa and Fire Roasted Cauliflower "Steak" or savoring heartier options like duck ramen and Grass Fed Beef Pho, there’s something here for everyone.

The ambiance is as appealing as the menu, with natural wood accents and greenery creating a warm and inviting atmosphere. To complete your experience, try one of their expertly crafted cocktails, such as the refreshing lychee martini or the nuanced old fashioned.

Who doesn’t love smoky, grilled perfection on a stick? Serving up Japanese wood-fired yakitori with a side of inventive cocktails, ENYA is the moody, after-hours gem you never knew you needed in Pererenan.

As the name "Flame House" suggests, the skewers here are a must-try, from the classic Tsukune to the richly flavored Wagyu Shabu. For those looking to indulge, the Omakase menu offers up to 16 courses of seasonal dishes, each more tempting than the last. Pair your flame-kissed bites with a carefully crafted cocktail, and you’ve got yourself a night to remember at one of Bali’s best-kept secrets.

Nestled inside the boutique, diffused hotel Further in Pererenan, Bar Vera Pererenan has quickly become a stylish go-to for those seeking a blend of delicious food and expertly crafted cocktails. The space is adorned with earthy tones of terracotta, wood, stone, and concrete, creating an inviting setting that feels both chic and cozy.

The menu is a delightful mix of timeless French techniques using the best local ingredients. Indulge in dishes like the pork tomahawk with onion purée and sauce Robert, the 12-month aged Comte risotto with shimeji mushrooms, and the banoffee soufflé with coconut gelato and rum caramel. And for drinks? Bar Vera’s cocktail selection is as refined as the food. Sip on a Martinez, with its gin, sweet vermouth, and maraschino notes, or enjoy the rich flavors of a Buzz Old Fashioned made with American whiskey and honey.

No visit to Pererenan is complete without a stop at Honey, an all-day kitchen with a Mediterranean flair. Set in a cozy, whitewashed space adorned with greenery, Honey offers a laid-back alfresco dining experience that invites you to linger from breakfast through dinner.

Opt for the classic steak & fries, grilled octopus with fresh rocket, roast cherry tomatoes, and kalamata mayonnaise. If you’re in the mood for something lighter, the salmon quinoa bowl, falafel salad, and coconut hotcakes are perfect choices to share with friends. Whether it’s a morning meal or an evening unwind, Honey Pererenan is the perfect spot to enjoy fresh, flavorful dishes.

If you're on the hunt for an exceptional gelato experience in Pererenan, make sure Etterro Gelato is on your list. This quaint spot might fly under the radar, but its gelato is a cut above the rest. The salted caramel is a game-changer—luxuriously smooth with a perfect balance of sweet and salty. And for those who appreciate a nutty delight, the pistachio, made with roasted Italian pistachios, is an absolute must-try. Wandering around or just in need of a sweet fix, Etterro Gelato is the perfect spot to satisfy your cravings.

For those passionate about coffee, ST. ALi is a spot you can’t afford to miss in Pererenan. Bringing the legendary coffee culture from Melbourne to Bali, ST. ALi sets a new standard for specialty brews on the island. Open from 6 am to 5 pm, this spot is perfect for your morning caffeine fix, a leisurely breakfast, or a satisfying lunch.

Chef Daniel Dobra has crafted a menu that pairs perfectly with their top-tier coffee. Enjoy classics like the ST. Schnitzel, a tribute to Melbourne’s iconic dish, or spice things up with My Mexican Cousin. Their brunch offerings, including fluffy pancakes and creamy avocado toast, are not to be missed.

Need a quick fix for your dim sum cravings? Drop by Sista Dumpling in Pererenan and enjoy a feast of mouthwatering dumplings and buns. This laid-back eatery offers an authentic dim sum experience, with a menu packed with delicious options. From delicate shrimp dumplings to indulgent truffle varieties, each dish is crafted with precision and bursting with flavor. For an extra treat, they also offer a hotpot option, perfect for those who love a communal dining experience. Sista Dumpling is the ideal place for a casual lunch or dinner, where you can relax and savor your favorite Chinese bites in a welcoming atmosphere.

You're in for a treat at this charming spot in Pererenan, where Roots serves up plant-based goodness in a relaxed, cozy joglo setting. Whether you're stopping by for a post-surf breakfast, a quick lunch, or a relaxing dinner, Roots has you covered.

Enjoy morning favorites like the Spiced Pumpkin Soup, nourishing Ancient Grains Bowl, or the crowd-pleasing All Day Wrap. As the day winds down, treat yourself to the indulgent Truffled Mushroom Rice Cake Carbonara. Looking for the perfect drink to complement your meal? Try their Coconut & Pandan Negroni or Espresso Martini to cap off your day.

Our go-to for a taste of French charm in Pererenan, Little Frenchie effortlessly blends classic French cuisine with a laid-back vibe.

Perfect for brunch, lunch, or dinner, this stylish bistro offers a menu that caters to every craving. Start with a fluffy French Omelette or a luxurious Lobster Benny, and don't forget to add a Mimosa for that extra touch. For lunch, the Jamon Beurre sandwich on crispy ciabatta hits the spot, while dinner brings French staples like Tartare de Boeuf and Steak Frites. Still hungry? The classic Crème Brûlée is the perfect way to end your meal, and if you're in the mood for a drink, the Fleur de Gingembre or Midnight in Marseille cocktails are just what you need to complete your Little Frenchie experience.

This viral Insta dining spot needs no introduction—Woods in Pererenan is where rustic elegance meets natural beauty. Entirely crafted from reclaimed wood, the space exudes warmth and sophistication, surrounded by lush greenery that makes every corner a perfect backdrop for your next Instagram post.

The Mediterranean-inspired menu captures Bali’s vibrant flavors, with dishes thoughtfully prepared using locally sourced ingredients. From breakfast to dinner, Woods delivers an unforgettable dining experience in a setting that’s as picturesque as it is inviting.

Baro Bakery, a true gem in Pererenan, seamlessly blends traditional bread-making with creative flair. Founded by Emerson Manibo, a former baker at San Francisco's renowned Tartine Bakery, Baro has quickly become a local favorite for its masterfully crafted sourdough. While the bread is a standout, their sausage roll is a must-try—bursting with flavor and baked to perfection.

While you’re there, grab a sandwich—whether it’s the classic ham and cheese or a watermelon salad, they’re the perfect pick-me-up. And, of course, a freshly brewed coffee pairs perfectly with whatever you choose.

Add Beige Coffee to your list of Pererenan coffee spots—this quaint, cozy café is quickly becoming a local favorite. With its welcoming vibe and the skillful touch of Barista Wayan, who consistently brews top-notch coffee, it's hard to resist stopping by. If you're in need of a midday pick-me-up, the iced oat milk latte is a perfect choice, offering a smooth and satisfying flavor. For something a bit different, try the strawberry matcha, a refreshing and unique twist on your usual drink.

You don’t need to travel to Mexico to savor the vibrant flavors of authentic Mexican cuisine—Origen Mexican Restaurant in Pererenan brings them right to your plate. This cozy and casual spot captures the essence of traditional Mexican dining with favorites like ceviche, tacos, and tuna tostada.

Be sure to leave room for their rich and tangy pay de limón, a dessert that strikes the perfect balance between sweet and tart. And if you’re a fan of margaritas, you’re in for a treat—Origen’s margaritas are among the best on the island, providing a refreshing complement to the bold flavors of their menu.

Looking for some real Korean eats in Pererenan? Soogi Roll is the place to be, offering a range of tasty and affordable Korean-style rice rolls that locals love. Choose from traditional favorites like kimchi and bulgogi rolls or explore the trendy ‘bbang’ and K-Wrap for a contemporary twist. To top it off, grab an egg and cheese toastie—a comforting, savory bite that’s perfect whenever hunger strikes.

Picco Coffee is a charming little cafe in Pererenan that offers an inviting atmosphere, delicious coffee, and a variety of local treats. With its minimalist decor and friendly staff, it's the perfect spot to relax and enjoy a cup of your favorite brew.

Must-try coffee options include the classic espresso, the creamy cappuccino, the customizable latte, and the refreshing cold brew. To complement your coffee, enjoy traditional Balinese snacks like pisang goreng (fried bananas) or onde-onde (green bean balls).

Wandering through Pererenan, it's hard not to be drawn in by the mouthwatering aroma of fresh pizza, but ARTE has consistently stood out in this bustling food scene. This family-owned gem, nestled in the heart of Canggu, has been winning over pizza lovers with its authentic Italian offerings for years. The secret behind ARTE’s success lies in their dedication to traditional techniques—think long-leavened doughs hand-stretched to perfection and topped with high-quality Italian ingredients. The Calabria Pizza, with its spicy sausage, is a local favorite, but for those who appreciate the classics, ARTE’s margherita is an absolute must-try.