43 BEST RESTAURANTS IN CANGGU - 2025 HOT LIST

Avocado lovers need to check out Avocado Factory at once, Bali's first Avocado Bar in South-East Asia, now beautifully upgraded and moved to Batu Mejan Canggu. It boasts a relaxed ambiance with cozy indoor and breezy outdoor seating, perfect for any meal. The menu? It’s packed with awesome eats like Avo Steak & Egg, The Avo Royale Croissant, and Truffle Benedict for brunch, and for dinner, you can't go wrong with the Roasted Honey Chicken, Slow Cooked Lamb Shank, or Hamachi Crudo.

The Avocado Factory is not just about great food; it also emphasizes sustainability and eco-conscious practices. By partnering with local avocado farmers and selecting eco-friendly furnishings, the restaurant aims to minimize its environmental impact.

Housed in an intimate 11-seat counter at Komu Hotel in Canggu, SHUN Omakase Counter offers a truly exclusive omakase experience. As the latest culinary venture by the renowned Tavolo Group, it's led by Chef Mark Jeremie Oliver, a seasoned expert who masterfully blends time-honoured Edomae traditions with his innovative artistry and contemporary influences. This approach delivers a dining philosophy rooted in trust and connection, making it one of the best omakase restaurants on the island.

The daily-changing, ingredient-led menu rewards that trust with a choice of a 13 or 18-course menu. We were particularly impressed by the dry-aged fish selections, the A5 Miyazaki wagyu, and the rich, decadent combination of Uni Negi Toro. Just when you think the meal can't get any better, the truffle-infused ice cream arrives—a truly unique and memorable finale that will have you coming back for more.

Combining beautiful modern beach-side interiors, a delicious menu, and a picture-perfect location, Hippie Fish is your go-to spot when you're hanging out on Pererenan Beach in Canggu. This multi-level venue features a lively rooftop bar and seaside dining that's perfect from breakfast through dinner. Whether you're up for alfresco dining or prefer the comfort of a cool, air-conditioned space, you'll always have a fantastic view of the beach.

Under the leadership of Chef Olindo Donadio, the menu offers Mediterranean-inspired dishes with the freshest seafood selections available. Be sure to try favorites like Tuna Crudo, Grilled Octopus, King Prawns Tortellini, Grilled Tuna, and Red Snapper. The rooftop bar maintains a laid-back yet vibrant atmosphere, ideal for kicking back with signature cocktails like the Italian Paloma and Hi Ladies while taking in breathtaking sunsets.

Opened in 2024, Vore Restaurant & Bar in Canggu has quickly made a name for itself as a culinary hotspot. Inspired by the word 'carnivore', Vore serves the finest cuts of dry-aged meat and wood-fired perfection while offering refined Italian cuisine. The menu features standout dishes like the 20-Day Dry Aged Rib Eye On The Bone, char-grilled and served with red wine jus, alongside the indulgent Foie Gras Stuffed Fillet Mignon. With handcrafted pastas and pizzas rounding out the menu, Vore offers a dining experience that appeals to both gourmands and casual diners alike.

Of course, the experience wouldn’t be complete without a drink in hand. Vore’s cocktail menu boasts bold choices like the Flaming Lamborghini and the smoky C.I.G Smoked Groni with a hint of coconut. And with Happy Hour from 5 PM to 6 PM, offering a BOGO deal on cocktails, there’s even more reason to return again and again.

Sababa is a vibrant restaurant near Berawa Beach, truly lives up to its Arabic-inspired name meaning 'awesome'. And yes, we’re here to confirm that it really is awesome. Offering authentic Middle Eastern cuisine in a cozy and earthy setting, your taste senses will be tantalized by their legendary chicken shawarma, Braised Lamb Shank, and Levantine Mixed Grill, alongside tasty mezze like homemade labneh.

When it comes to drinks, Sababa is known for its innovative cocktail menu, ranging from Gazoz infused water to the Sumac Gimlet and Delima Cosmo, each adding its own flair. Make the most of their daily happy hours from 4-6 pm and 9-11 pm, perfect for a lively yet intimate Middle Eastern dining experience.

Craving a brunch that's soulful, vibrant, and a little different? SONA, Bali’s first Sri Lankan-inspired brunch cafébreathworkng their doors on 24 August 2025 . Located in Umalas, the space welcomes you to take a respite in its beautifully designed, plant-rich courtyard. Here, soulful tradition meets Bali’s slow-living culture, offering a home for soulful eating.

Browse its menu and you’ll find traditional Sri Lankan flavors reimagined with Bali’s abundant produce. Fan-favourite dishes include the iconic Egg Hoppers, a crispy rice-and-coconut flat pancake with a soft egg center, as well as the deeply flavorful Curry Melt Toastie. Complement your meal with a curated beverage from its menu, from Seniman coffee to signature lassis like Mango Sunshine.

P.S. SONA is also home to a dedicated yoga loft in partnership with Anatanomy Yoga. Come by for a unique brunch experience that pairs breathwork with delicious food.

Situated near the most beautiful beaches and best shopping streets in Canggu, Batu Bolong, this brand-new modern Australian restaurant is truly a delight to be in, with a fantastic ambiance that is young, bright, but cozy. In Mason, it’s all about top quality meats, cheeses, dips and veggies done right – homemade and served simply to let the flavors really shine. And of course, sticking true to their form, Mason is also serving luscious cocktails that we all can’t get enough of. Superb!

Beyond its polished concrete benches, neutral hues, and minimalist wooden furniture, Sensorium brings a vibrant and exquisite Australasian culinary experience to the hip neighborhood of Canggu. Owner and chef Will Lim serves up modern Australian cuisine with an Asian twist through carefully assembled dishes like Brunch Dry Ramen, with edamame, braised minced beef, cucumber slaw, and furikake. Or opt for Textural of Mushrooms, served with 62 celsius egg, dark rye, kailan, and arugula.

Apart from the usual cuppa, the bar counter also blends up a range of refreshing mocktails and juices. Tropical Purple will kickstart the day with its energizing taste, a blend of watermelon, sprite, butterfly pea tea, and mint.

Get ready to indulge in some of the finest Indonesian and Asian contemporary dishes at Roomah Canggu, a cozy yet refined dining destination. Led by Executive Chef Suhaimi Atas, each dish is crafted with global expertise, from tempting breakfasts to satisfying lunches and impressive dinners.

The all-you-can-eat breakfast is both buffet and à la carte. You can order unlimited à la carte items and enjoy the buffet, making it a must-try when in Canggu, with highlights like Avocado Toast and Eggs Benedict, Acai Bowl, Roasted Cajun Chicken, Brioche French Toast, Shanghai Chicken Porridge, and a great breakfast complete with any eggs cooked to your liking, sausages, and more. The buffet features decadent Bread Pudding, creamy Homemade Yoghurt, and a tempting Cheese Selection (Cheddar, Gouda, Brie). For lunch or dinner, enjoy crowd favorites like Nasi Goreng Kampoeng Nelayan, tangy Tom Yum Talay, or tender Cantonese Beef Medallions, paired with a refreshing Kiwi Cooler or tropical Lychee Freeze.

Pro tip: Take advantage of Roomah Canggu’s 1-for-1 mains and Kids Eat and Play Free!

Warung Gouthe serves homemade French food and is famous for their brochette (a dish of skewered meat or fish chunks, grilled or roasted), with several choices of sauces, such as barbecue, peanut, honey mustard, and the authentic Balinese 'bumbu genep' as their main specialty. And the best part is, it’s guaranteed you will love the homey setting and ambiance of this restaurant owned and operated by a family, as it feels like dining in the countryside of France or at home backyard.

Insider’s tip: do come after lunchtime, around 2-5 PM to avoid crowds and waiting lists.

Japanese excellence shines at Shichirin, one of the must-try Japanese restaurants in Canggu's vibrant culinary scene. This cozy Izakaya-style restaurant has a warm atmosphere, with seating for just 23 guests indoors and additional spots at the bar and outside, offering an exclusive dining experience.

Savor the exquisite flavors of Japan with dishes like the flavorful Grilled Norway Salmon, the alluring Sexy Lady Pink Sushi Roll, and the innovative Mixed Lava Package featuring assorted lava nigiri. For those who love a spicy kick, the Tori Spicy Teriyaki with Balinese sambal matah is a crowd favorite. Wash it all down with a glass of refreshing Sake Rika or the classic Kobe 1945.

If you're seeking something fresh and enticing, Bella Canggu is the answer. Nestled in the heart of Berawa, Bella seamlessly blends the opulence of Mediterranean flavors with Middle Eastern flair. Amid an ambiance that shifts between laid-back island vibes and New York sophistication, each plate is an artful creation by Chef Oğuz Karadoğan.

Expect a delightful array of Mediterranean classics enhanced by Bali-seasonal freshness, ranging from Mediterranean Ceviche and Chargrilled Octopus to Turkish dumplings with tomato sauce, thick yoghurt, brown butter, pistachio, and Slow-Cooked Lamb Shoulder. And for a sweet finale, there's Baklava. Don't forget to try the 'It Was All A Dream' cocktail while you're there.

The creativity and innovation in Bali’s culinary scene continue to amaze us, especially when it comes to Shelter. It needs no introduction – a contemporary restaurant where authenticity meets artistry. Inspired by the vibrant and intense flavors of the Middle East and the Mediterranean, merging both regions’ history, spices, and smoky flavors, this renowned destination offers an exclusive dining experience.

Shelter’s executive chef, Stephen Moore creates simple yet elegant dishes using artisanal cooking methods at the fire-front. Using a wood-fire oven, savor their smoky menu which boasts an array of contemporary delights, from mouth-watering black angus ribeye, lamb kofta to stone-baked za’atar, and a must-try is the show-stopping, wood-roasted moon scallops with chili, lemon butter, and sumac.

Lova Cafe is all about giving you the perfect start to your day or winding it down just right. Picture this: a cozy spot with breakfasts that make your mouth water, brunches that buzz with energy, and dinners that feel like a warm hug. Step inside and you'll find yourself surrounded by a mix of rustic and chic vibes—think classic mirrors and fancy crystal lamps blending in with local charm.

And let's not forget the outdoor seating area, where you're surrounded by a mesmerizing view of the rice terraces, making the transition from bustling Berawa to a chill dining experience seamless. But it's not just about the looks here; Lova Cafe serves up various wine lists, such as 2022 MOZ Costadila and Rose De Loire ‘BB Rose’, Château De Bois Brinçon, as well as a menu (one of our favorites, lemongrass risotto with sweet chili glazed prawns) that'll have you coming back for more. Who wouldn't want to kick off their day with that kind of goodness?

When it comes to the freshest sushi in Canggu, Indigo is definitely one to visit. Housed in Berawa, this upscale restaurant offers chic contemporary Japanese fusion, with a touch of European influence, for those desiring to experience the artistry of Nippon culinary philosophy.

Helmed by Master Chef Morita Shigehiko, a Japanese native, who is highly experienced at a Michelin starred-restaurant in Kyoto, it is safe to say you're in good hands. Indigo also takes every effort to source the finest – and also, rare – ingredients flown in exclusively from Japan and nowhere else. One of our personal favorites is Black Cod Saikyo Yaki. Finished with drizzled miso sauce, turnip, almond slice, and a side salad, it is one dish you'll dream of in your sleep.

Opened by the same folks behind 7AM Bakers, Fold has its brunch game down to a tee. It is situated in the trendy streets of Canggu, where cool cafes served açaí, cold brew, and sourdough abound. To add to that, the cafe was decked out in green tiles that are very in vogue with Bali’s natural light to make your pan for Instagram all the better.

Fold serves brunch staples, deliciously simple pastries, and new inventions as well as timeless classics, such as egg dishes for those craving something savory, also fresh juices, coffee, tea, matcha, and homemade gelato. If it’s a decent brunch you’re looking for, you’re at the right place.

Skool Kitchen welcomes you to the heart of Canggu with a customized modern culinary experience nestled between a line of fire and the Indian Ocean. Skool is the collaborative work between two of Bali’s biggest hospitality favorites; Tai Buddha of The Lawn, Times Beach Warung and Single Fin, and Adam McAsey of Sisterfields, Bikini, and Boss Man, so imagine all the best hospitality knowledge combined with modern culture sensibilities to produce a one-of-a-kind and unforgettable experience.

Tucked away in Batu Bolong, Chef Val of Skool Kitchen serves an honest, modern food with a fiery edge, with flames fueled by natural wood and charcoal embers touching every dish. For a lively dining experience, head here and enjoy their Argentinian red prawns with smoked paprika butter, and wash it all down with one of their extensive cocktail options.

Riviera, a cozy bistro located in the buzzy Tibubeneng, brings you on a culinary journey through comfort food complemented by quality wines. The outdoor restaurant serves up contemporary versions of traditional Mediterranean fare and has an extensive drink menu that includes top-shelf spirits, wines from around the globe, and specialty cocktails.

The menu features a wide array of delightful dishes like hand-cut pappardelle with slipper lobster, crab, tomato, and mint ragu as well as sea-bream crudo with orange and caviar that highlight seasonal and local ingredients, including fresh-from-the-ocean seafood.

This creative bunch located in Jalan Nelayan slings up proper tasty sandwiches and can be somewhat expressive when it comes to being experimental with their menus. Think wild combinations like Mortadella, a blend of ciabatta, jalapeno, crispy mortadella, lettuce and umami sauce. But when it comes to the classic, their Beef Pastrami is unshakable. What else can we say? They already had us at thick and smoky pastrami.

If a filling and satisfying breakfast is something you want, the Pork Sausage Fennel with Bacon Jam ticks all the right boxes. Pair it with Sunrise Brew, made with cold brew, oat cream, panela, fruity spice, and dried orange and you’re good to go.

Mosto is Indonesia’s first natural wine bar, located in Canggu. In Italian, 'mosto' refers to the pulpy, newly pressed, unfermented grape juice that kickstarts the winemaking process, hence, it's an ideal name for this 70-seat casual cafe and bar, which aims to offer a laid-back, unfiltered, and vaguely European vibe to the trendy neighborhood of Canggu.

The posh yet relaxed ambiance is perfect for a laidback session of lounging on their monochrome furniture with a glass of wine in hand – all with warm, genial service that makes this place feel like a second home.

This well-known restaurant offers a traditional Italian dining experience with a twist, a concept so authentic you’ll think you’re actually in Italy. Friends, relatives, and even strangers are all seated together at a single table, then the food is brought out and placed in the center of the table so that you can try and indulge in each of their 18+ mouthwatering meals. This concept of sharing contributes to an unforgettable experience of bringing people together in a unique dining arrangement. Come as strangers, and leave as friends!

If you haven’t heard of Tygr, perhaps you’ve been living under a rock. Located at Pantai Berawa, Tibubeneng, this sushi restaurant specializes in serving hand rolls. Aside from their renowned hand rolls, their much-loved menu choice ranged from specialty rolls to ramen. Consider the aptly named Fireball, which comes with spicy tuna, cream cheese, cucumber, and Tygr hot sauce for the ultimate indulgence. It’s an umami bomb best enjoyed in one smooth bite.

At Tygr, they believe in creating a warm and inviting atmosphere for all the guests. The restaurant is designed to be comfortable and stylish, with a mix of traditional and modern decor. There is also a sushi bar where you can watch their skilled sushi chefs at work, sit back, relax, and enjoy a drink or two with friends.

Only two minutes walking from Canggu Beach, there’s this lovely open-air space sprawled across four floors, with a blend of classic smarts, modern natural comforts, and a genuine Bali spirit. Unlike the many other cafés that specialize in breakfast and brunch, there’s not a hint of overrated– while still making use of traditional breakfast ingredients like creamy avocados and eggs. Instead, it’s clear that ZIN still has a taste for hearty grub – like burgers, wraps, and pastas – all heaped and dripping with savouriness. P.S: do order one of their favorites, Sweet Trinidad Chicken Curry and thank us later!

Located in Tanah Barak Street, Canggu, Santanera offers a smart-casual dining experience. The ambience is warm and fun, with plenty of brown leather banquettes, herringbone wooden flooring, and mortadella-coloured marble tables and bar top.

Guests can climb the spiral staircase to enjoy a pre or post dinner drink at La Terraza rooftop bar with signature cocktails, music, and sunset vibes. From aperitivo, ceviches, and salads to house-made mains, immerse yourself in the repertory of a mixture between Latin American flavors, European influences, and premium local products, exuding the promise of an unforgettable night in paradise.

It is one of the best craft breweries in Bali, and the folks running the place are passionate about their brews. Their menu guides both beer-lover and non-enthusiasts, which entails tasting notes, food pairing recommendations, and alcohol content details. Not to mention the delicious food which will add life to your party, the hip atmosphere, and the polite staff which make it more enjoyable. It comes as no surprise that it became such a hit with craft beer lovers and nearby residents alike.

This ethical restaurant and coffee shop tucked away in Batu Bolong emphasizes respect for the environment through all of its practices. By using only high-quality stainless steel pots (read: no aluminum), Cafe Vida demonstrates that restaurants can and should take steps to reduce their negative effects on the environment.

The owners are committed to using only the best local organic ingredients, without compromising the ability to create delicious recipes through choosing permaculture-farm and organic suppliers. So do expect refined sugar and MSG-free scrumptious dishes, like Vida Shaksuka. Respect!

While options for hearty plates of Asian comfort food are plentiful throughout Canggu, make the trek to Baba Street. Despite the onslaught of other restaurants, this restaurant that’s located at Jalan Tanah Barak continues to pack in the upwardly mobile crowd. Its allure? The parade of classic Singaporean, Thai and Malaysian dishes prepared by the passionate chef. From the light snacks like Thai Moo Ping, a tender, slightly sweet and spicy pork satay, to the wholesome Nasi Lemak, Baba Street definitely brings something for everyone.

You don’t need to travel all the way to Thailand for a taste of authentic Thai cuisine; just head to Anaga Restaurant in Berawa Beach, Canggu. This homey restaurant serves a huge variety of dishes, ranging from the classic Green Papaya Salad, Panang Curry, to Thai Pineapple Fried Rice. Their Panang Curry is said to be thick and creamy, with a hint of nutty flavor and long beans. Other popular noodle dishes are the Thai Fried Rice; with a good serving of rice and meat, this menu is surely a must-try.

Finish your mains with classic desserts, such as Bangkok Banana Pancakes and Mango Sticky Rice, which are well-loved by regulars of the no-frills eatery.

From the culinary creators behind Zest in Ubud, Mostly presents an exquisite fusion of tradition and innovation. Its menu, a roadmap to flavor exploration, presents a delightful synergy of classic tastes and contemporary twists. The ambiance harmonizes stunning design with comfort and aesthetic pleasure, manifesting as a warm, airy space complemented by delightful music. No visit would be complete without trying the signature 'Jack Tuna' Sushi Rolls, Bali Benedict, Dumplings, and Duck Egg Shakshuka.

You can’t have a 'best restaurants in Canggu' list without mentioning Little Frenchie. This stylish bistro, a hidden gem in Pererenan, offers a lively yet intimate modern-classic dining ambiance.

Open from 9 AM, it's all about brunch—think fluffy French Omelettes and luxurious Lobster Bennies, best enjoyed with a Mimosa. Lunch is about easy elegance, like the Jamon Beurre sandwich with a twist in a crispy ciabatta. For dinner, explore the 'try everything' menu, where you can savor French staples such as Tartare de Boeuf and Steak Frites, and don’t miss the classic Crème Brûlée. Complete your experience with a cool Fleur de Gingembre or a Midnight in Marseille cocktail for that perfect Little Frenchie touch

We all agree that Thai cuisine captivates us with its harmonious blend of flavors—spicy, sweet, sour, salty, and bitter—a true culinary art form that achieves perfect balance. Well, that's where Paed Thai comes into play—a renowned eatery that's quickly earning a spot on our list of must-try.

With its casual yet elegant atmosphere and the main attraction being the mural at the stairs, Paed Thai’s charming ambiance will lure diners in. The bright and airy space resembles a contemporary Asian dining scene, creating an exciting sight to see. Nestled in Canggu, each dish pays homage to Thailand's culinary heritage with rich tastes, well-balanced flavors, and aromatic spices, offering à la carte choices that cater to every palate. From hearty dishes like Tom Yum Hot Pot and Pad Thai Goong to Thai-style spicy seafood, each bite transports diners to the streets of Thailand. And for a refreshing finale, try the unique whiskey Thai tea. This signature drink is a must-try and will definitely leave a lasting impression.

Lola’s Cantina Mexicana is an absolute must when in Canggu. Straightforward and unpretentious, the menu features classic Mexican goodness to cure your taco cravings. The dishes are all made using only the freshest ingredients and the most traditional of methods to nail that authentic, homemade taste.

Highlights include smoky Mexi wings, tamales, taquitos empanadas, and killer cocktails and frozen margaritas. Insider’s tip: gather your amigos for happy hour promo which only costs IDR 60k from 4-7 PM, and pair 'em up with light bites like 3-tacos-for-100K combo. Ka-ching!

Step into Pennylane where classic architecture meets modern culinary delights. From shareable treats and robust burgers to delectable fries and standout cocktails, there's something for everyone. The architecture channels the grandeur of the Greek and Roman periods, setting a unique atmosphere. It's a hotspot for those Instagram-worthy snaps. So, grab your camera, find your perfect angle, and toast to delightful moments!

For Spanish fare, you really can't find a better option than the awe-inspiring spread at this stylish spot in vibrant Canggu. Alma Tapas Bar delivers an authentic tapas experience, offering shared plates, artisan cocktails, and even a classic Vermouth on the rocks. With a menu as eclectic as it is authentic, it's challenging to pick favorites. Still, dishes like the Filete Al Chimichurri, the tantalizing Calamar Relleno, and the dessert blending Spanish Milk, Caramel, and Cheesecake certainly stand out. Trust us: you don't need a Spanish passport to savor Alma's decadent treats.

Brought to you by the same team behind Suka Espresso, Lusa by Suka brings a fresh buzz to the dinner scene with a menu that’s all about bold flavors and a cool, bistro-meets-industrial vibe. The dinner selections offer a delicious savory starters such as the Chicken Skewers , the refreshing zesty White Fish Ceviche , the fresh Lombok Oysters to standouts Mains such as the must-try Wagyu Beef Burger, Grilled Beef Tenderloin with bold black pepper sauce, and the Crispy Pork Belly paired with tarragon mustard jus.

The drinks are not to fault as well ; The Amaretto Espresso Martini envelops you in velvety coffee notes, while the Chili x Passion Margarita cranks up the heat with a sweet-and-spicy kick. For something different, drop by on Saturdays for Steak Night from 6 pm. Build your own steak plate and catch live Latin beats while sipping on Sangria specials. It’s perfect for a laid-back evening with friends or a date night that needs some extra flair.

For a vegan brunch experience that can't be beaten, check out I Am Vegan Babe in Canggu. This popular spot serves up a range of sweet and savory breakfast options, as well as delicious Mexican food and amazing desserts. The tropical chic interior creates a relaxed atmosphere, complete with stunning views of rice fields. Some menu highlights to try include the Club Sandwich, Bali Poke Bowl, Tacos, and French Toast with banana, strawberry, and gelato. And grab a cinnamon roll before you go!

French delights without a stiff, formal vibe? Yes, please! Situated in Canggu, Folie offers a laid-back setting for diners to enjoy their refined dishes. This restaurant combines the unique flavors of French and Asian cuisines to satisfy your tastebuds. From small plates to a variety of dishes to share, Folie’s founder, Stephane Simond teleports you to France with his creations.

Among its set lunches and dinners, you’ll see familiar favorites making an appearance from time to time, so tuck in your napkin for their lineup of degustation menu, like the creamy, heavenly Alba Baked Egg and mains like Duck Foie Gras with Citrus Sauce or Grilled Ribeye Cabernet with Wine Sauce and Beef Bone Gravy. Yum!

One of the Island's best Vietnamese Pho is just steps away from the beach, nestled on Berawa's bustling street, and boasts a blend of modern and rustic charm. But what truly makes this eatery stand out? The rich, collagen-packed broth crafted from high-quality ingredients. The menu showcases classics like Pho Bo (beef) and Pho Ga (chicken), and even Vegan Pho. We highly recommend trying the Nem Nuong, Crispy Shrimp Chicken Balls, and the seasonal Banh Mi (available only during certain periods).

Pro tip: Consider upgrading to the 'medium plus meat-up' for extra meat. The Premium Rib Eye Beef and US Brisket are so tender and juicy, it's simply irresistible.

Seeking a chill vibe, poolside relaxation, and stunning paddy field views alongside amazing food? Valle Canggu is one of the best restaurants in Canggu to check those requirements off your list! It serves up delicious western cuisine with a touch of Japanese infusion, highlighted by dishes such as Avocado Toast with Beetroot Hummus and Prawn Tempura with Japanese Rice. Sip on refreshing beverages like the Nojito or the May Ai Buy cocktail, especially during the Pool Hour promo offering 3 cocktails for 200k from 3-7pm daily.

No worries about minimum spends here. Plus, live DJ sets pump up the weekends, making Valle the go-to for anyone in Bali looking for that laid-back yet buzzing tropical hangout.

Even though lots of restaurants and cafes might be serving poke bowls these days, if you are craving for an authentic taste of the Hawaiian favorite, head to Moana Fish Eatery. Unlike many other poke joints, which often skip marinating the fish in favor of a quick toss in seasonings before serving, Moana offers flavorful pokes, mahi-mahi burger, prawn curry, tuna tacos – it’s basically a fish heaven on earth. Paired with the tropical tunes and a breezy setting, this is a perfect place to spend a first date or family dinner. Pro tip: make sure to finish the meal with one of our favorites, coconut cheesecake, it’s definitely a show-stopper.

A Mediterranean breeze whirls onto the Canggu courtesy of this 70-seated restaurant and gin bar named Synkonah. Boasting an artful open-air space with a signature Picasso-styled mural on its wall, Synkonah turns out modern-Medi plates like summer peaches with the melty Tuna Carpaccio, or the Braised Lamb Shoulder for the tender and sweet-meet-sour sensation, served with creamy potato puree.

And finally wash it all off with the extensive list of gin and tonic, and do order our personal favorite, Tanqueray 10 for the ultimate thirst-quencher. Whether to dine or just to have a drink or two with beloved ones, Synkonah is a perfect place to indulge in the heavenly vibe of Canggu.