When it comes to memorable dining, you can always count on Gajah Putih for something truly unique. Set in a historic art gallery in Ubud, this exclusive 30-seat restaurant provides a one-of-a-kind setting where Chef Alexey Dokuchayev presents two distinct set menus. Each menu is paired with a cultural show that celebrates Bali’s rich heritage, transforming every meal into a sensory journey. Choose between 'LINGKARAN', a menu inspired by the freshness of morning rituals, or 'MALAM', which highlights bold evening flavors. Both menus feature the best of Indonesian ingredients and culinary techniques, reimagined with a contemporary twist, ensuring an experience that engages all the senses.
