Cucina at Sofitel Bali Nusa Dua

Cucina is the signature Italian restaurant of Sofitel Bali Nusa Dua Beach Resort, on the beachfront strip of the Nusa Dua resort enclave. The kitchen, led by Executive Chef Patrizia Battolu, cooks handcrafted Italian-Mediterranean dishes using local ingredients, with set menus for private dining and celebrations. The main dining room has a white grand piano, a decorative ceiling and a wine display, and a terrace looks over the resort pools and gardens. Dinner is served nightly, and the Sunday brunch is one of the best known in Nusa Dua. In 2026 Cucina won Best Italian Cuisine and Best International Cuisine in Indonesia at the Haute Grandeur Global Awards. It suits resort guests, couples and families celebrating a special meal; book through SevenRooms.