SKAI Sunday Brunch ft. LYD Group: A Mediterranean Culinary Collaboration at Padma Resort Legian Experience the debut of the 2026 guest-chef series at SKAI Bar & Grill, featuring an exclusive partnership with Chef Jeremy Blezynski of the LYD Bali Group and Chef Samuel Barus. Under the theme 'Flame. Fresh. Mediterranean.', this oceanfront brunch offers a bottomless à la carte menu focused on artisanal wood-fired techniques and smoke-infused flavors. Guests can enjoy signature Mediterranean cocktails, such as citrus and olive oil martinis, paired with a four-hour live DJ and saxophone performance. Located at Padma Resort Legian, this event defines refined beachfront dining in Bali, blending technical mastery with a stylish, high-energy atmosphere. Details: Sunday, 11th of January 2026 | 12.00 PM – 4.00 PM IDR 750,000+ per person Alcoholic beverage upgrade available at IDR 450,000+ per person for two hours, with an additional hour at Rp150,000+ per person. Prices are subject to a 10% government tax. Website: https://skaibarandgrill.com/ Instagram: https://www.instagram.com/skaibarandgrill/?hl=en Whatsapp: wa.me/+6281138219512
