Bacari
in Ubud

Nestled in the charming Goutama street, Bacari, the go to destination for wines & cocktails has elevated its offering with an enticing tapas and dinner menu to complement its acclaimed wine & cocktails menu. The menu draws inspiration from Southern Mediterranean, Middle Eastern and South Asian flavours and features some mouth watering dishes such as the Pan Grilled Halloumi with Basque style Roast Peppers and Chicken 'Kaali Mirch' Skewers, a popular street food dish from North India. The sourdough & burrata with pickled mulberries and the orange basil gremolata alone is worth making the trip to Ubud to visit this chic 22 seat venue.

The dishes pair well with their 20 wines by the glass list that is served by using Coravin, a state of the wine preservation system. The extensive wine list spans a variety of international blends and varietals and has a cocktail menu that serves modern classics using premium spirits. Walk into this chic spot in the day as it transforms into Tucky, a specialty coffee & brunch spot for the yummiest cappuccinos and brunch bites.